Astronauts of the only Soviet-Hungarian space mission ate the same as any Hungarian a lot of times during her or his lifetime: pörkölt. 

Have you ever felt nostalgic for a funny, soggy dish? Hungarians have. I tell you the story of the meat with egg barley and I cook it for you. (On the picture: herders are cooking in their cauldron on the Hungarian Lowlands in 1942. Photograph: fortepan.hu)